FRIDAY 29^TH FEBRUARY & SATURDAY 1^ST MARCH

THREE COURSES , £15 Per Person

MENU

STARTERS

Platter of Mini Indian Savoury Selection

served with dips & poppadums

MAIN  COURSE

Prawn Balti

Chicken Korma

Lamb Rogan Josh

Beef Madras

 (V) Lentil Dahl

All the above served with Rice

PLEASE  HELP  YOURSELF  TO

Naan Bread, Poppadums

Spicy Onion, Raita, Mango Chutney, Lime Pickle & Mixed Salad

DESSERTS - CAKE  FRIDGE

Zesty Lime Cheesecake

White Chocolate Fudge Cake

Ben & Jerry=s Ice Cream Tub  Choose from:-

Vanilla, Cookie Dough, Chocolate Fudge Brownie, Cherry Garcia